TURMERIC POWDER (spice Curcuma longa) from AMAZON HERBS® |
Other names: Gauri, Indian saffron, Koenir, Kunir, Kunyit, Temu kunyit. Appearance: dried and powdered Color: deep- to bright yellow Remarks: store dry (not in the refrigerator) in a airtight tin Origin: India Kunir has a mild aromatic, pungent taste and odor; buttery and somewhat bitter. It is a major ingredient in curry powder, and is used to accentuate the flavor of pepper. Interesting is that the rhizome is used medicinally; it has liver protection properties. For medicinal applications go to: Curcumin forte tea and Curcumin forte tincture. Recipe: It is a powerful yellow dye en food coloring. Turmeric can be used in recipes to add color and enhance the nutritional value of the meal. It also adds a fragrant scent. One can add it to rice, soups, stews, curries, chicken, etc. Added to rice, it will create a deep yellow color and a fragrant, exotic scent with a mild taste. It is an important ingredient in curry mixes, chutney, and mustard pickles. Use sparingly; too much may turn the dish too bitter. |
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